KASCO USA |
1-800-361-3329
Skinning knives and fillet knives are specially designed to remove the hide, skin, and scales from surrounding meat. These knives make this process more efficient and help eliminate wasted meat from deep and unwanted cuts. All of our cutlery products are made from durable materials to increase skinning and filleting effectiveness.
KASCO Canada is a premier supplier of skinning knives and fillet knives. We carry the most respected brand names to ensure quality and customer satisfaction. We have over 110 years of experience with supplying our customers with innovative skinning and fillet knives.
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8" ICEL Fish Fillet Knife with Black Poly Handle This knife effortlessly removes meat while filleting a fish. The size adds precision and reduces wasted product. The black poly handle is comfortable and slip resistant. |
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5" ICEL Skinning Knife with Black Poly Handle The smaller size of this skinning knife adds precision and accuracy while skinning. This helps reduce wasted meat. The black poly handle is slip resistant and comfortable. |
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6" Victorinox Skinning Knife with Fibrox® Handle The blade on this knife is perfect for removing the hide from a carcass. The Fibrox® handle is designed for comfort and usability while also featuring a slip resistant surface. |
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5" Victorinox Lamb Skinning Knife with Fibrox® Handle This knife is designed to effectively remove the hide of a lamb without making unwanted deep cuts. The Fibrox® handle is designed for comfort and usability while also featuring a slip resistant surface. |
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6" Dexter Beef Skinning Knife with Wood Handle The blade on this skinning knife minimizes wasted beef by helping eliminate deep cuts. The elegant wood handle adds class without sacrificing comfort or safety. |
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